Dairy Ingredients, Dairy Proteins, Sustainability, U.S. Dairy Industry, U.S. Dairy Industry Growth, Sustainable Nutrition
While the recent Earth Day celebration brings the health and wellbeing of our planet top of mind, today and every day, the U.S. dairy community is dedicated to feeding the world in a planet-friendly manner. Throughout the supply chain, from farmers to processors, U.S. Dairy is embracing practices that care for the environment and support sustainable food formulations.
To feature some of the many efforts our suppliers take to deliver the value in milk to global customers, the U.S. Dairy Export Council (USDEC) has unveiled the first video in a new series: U.S. Dairy: Sustainability at the Heart of Global Ingredient Solutions.
Consumer Insights, Dairy, Dairy Resources, Resources and Tools, Global, Dairy Production, U.S. Dairy Industry
As the world navigates unprecedented times, focusing on what matters most is paramount for collective healing—protecting the health and well-being of people and communities alongside careful stewardship of our natural resources.
This year marks the 50th anniversary of the first Earth Day celebration, which also charts a history of increasing interest in the entire food supply chain, from who grows our food, where it comes from and how it’s made. Thanks to U.S. dairy farmers’ legacy of relentless dedication to careful management and continuous adoption of innovative practices, they’ve proven emblematic of the sustainability initiatives and environmental mindfulness celebrated on this occasion.
USDEC Events, Dairy, Consistent Supply, Global, Global Dairy Market, Global Market, Dairy Production, U.S. Dairy Partnerships, U.S. Dairy Industry
Dear valued customers and partners,
Our primary wish to you is a sincere hope that you and your colleagues, family and friends are all in good health and staying well as the impact of coronavirus (COVID-19) is increasingly felt across all corners of the globe. During these unprecedented times our objective is to maintain clear and open lines of communication. As cases of the COVID-19 continue to spread in the United States and other nations, we are keenly aware of the uncertainty and disruptions you may be facing given the dynamic nature of this global pandemic.
While sustainability continues be a major focus in 2019, it isn’t a new priority for U.S. farmers, processors and manufacturers. As a global leader in sustainability and social responsibility, the U.S. dairy industry has had a long-standing commitment to healthy people, a healthy planet and healthy communities.
Nutrition Research, Southeast Asia, China, Consumer Trends, Food and Beverage Trends, U.S. Dairy Partnerships, U.S. Dairy Industry
As consumers’ interest in health and wellness foods continues to climb, how to deliver nourishing products that are simultaneously delicious, enjoyable and convenient becomes a challenge and opportunity for food formulators. The U.S. Dairy Export Council (USDEC) recently announced two innovation partnerships with leading institutions in China and Southeast Asia aimed at meeting the needs and desires of local consumers across life stages, from youth to adults to seniors.