What's the Difference Between Casein and Whey?
You’re probably familiar with the fact that milk has high-quality protein. But did you know milk actually has two main types of protein?
Technical Report Dives into Dairy Protein Properties and Performance
Protein is one of the most sought out nutrients in the food and beverage industry. To provide nutritious and great-tasting foods and beverages that meet consumer needs, manufacturers can leverage this latest scientific technical report to understand the role of dairy proteins in ingredient and product performance.