The United States is equipped with resources and commitment to deliver high-quality dairy ingredients worldwide. Three new videos highlight ways in which U.S. Dairy offers a lasting and dependable partner for foodservice and food developers:
Dairy Ingredients, Micellar Casein, Dairy Resources, Global, U.S. Dairy Products, Whey Protein, U.S. Dairy Industry
The final in a three-part series on the advantages of U.S. dairy, we’re going to explore accelerating growth. The expansion of food technology is giving the U.S. dairy industry new ways to extract ingredients from milk to help deliver products consumers will love. Our dynamic network of suppliers have the variety to provide customers with a broad choice of products, processes and delivery capabilities that fit their business goals.
Dairy Ingredients, Market Insights, USDEC Events, Cheese, Dairy Resources, Global, Milk Protein, Whey Protein, Global Demand, High Quality Protein
The U.S. dairy industry’s growing portfolio, year-round supply, science-based research, and commitment and passionate farming can help customers innovate nutritious and delicious products. Events like the U.S. Dairy Business & Innovation Conference in Seoul, South Korea this week showcases U.S. dairy’s innovation and strong commitment to serve its global customers.
Dairy Ingredients, Milk, Nutrition, Global, Whey Protein, Child Nutrition, Early Childhood Development
Nutrition plays an undeniably-important role in child development. A parent’s choice of what foods and beverages to keep in their home goes well beyond choosing healthy options. Their child’s age, stage of development, allergies and intolerances are important elements. In this first piece in a series on how dairy supports different life stages, we are outlining dairy’s role in supporting child development. What better time to explore the benefits of milk and milk-derived ingredients than during the celebrations around World School Milk Day, commonly celebrated the last Wednesday in September each year.
Dairy Ingredients, Lactose, Market Insights, Consumer Insights, Cheese, Global, Whey Protein, Lactose-free
Products with free-from claims, such as lactose-free, seem to be multiplying overnight. According to Innova Market Insights, 2% of new global product introductions in 2015 included lactose free claims.1 This number is rising as manufacturers take the opportunity to contribute lactose-free innovations using dairy ingredients.